(Español) ¡Te esperamos en Semana Santa!

Are you one of the lucky ones enjoying this coming holidays? We have something very special for you!

On December 7th, 8th and 9^th visit our winery and enjoy the best wine experience of Rias Baixas

One experience at the time

During this public holidays on top of our daily visits, we would like you to enjoy our superb regional delights with a tailor made wine and food pairing thought to indulge your senses.

Choose your favourite one and get your spot!

• Thursday dec 7th: Wine and Gourmet canned seafood

Come and enjoy a 3 wine tasting paired with the La Brujula canned seafood, where one of their representatives together with our team will introduce you to the art of food and wine pairing.

Gourmet canned seafood from the sea to your table complementing the taste of our unique albariño wines.

•  Friday december 8th: Wine and cheese

From the ocean to the best regional cheeses. The weekend kicks off with a three cheese and wine tasting. Our most recognized cheeses : tetilla, Cebreiro and San simon, will satisfy the cheeselover inside you.

If you are a cheese lover, this is something you cant miss!

• Saturday december 9th: Wine and empanada (savoury galician pastries)

End your weekend on a high note, and let your tastebuds indulge into the most authentic and traditional pastries of Galicia: Empanada!

Cockles, sardines or scallops, homemade fillings that will seduce your palate and complement three of our best wines.

All our specialty tastings will take place at noon and cost 15€ per person.

Join us this public holiday and book your experience with us on ph: 986 52 60 40 or email: enoturismo@martincodax.com. Limited seats available (max 30 pax per experience) What are you waiting for?

See you!